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Recipe Card of Brown gravy smoked sausage crockpot recipe

Melissa Taylor
Experience the delightful comfort of homemade goodness with this recipe for Sausages in Brown Onion Gravy. An absolutely divine dish that promises rich flavors packed in every bite!
Sausages in Brown Onion Gravy
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Prep Time 10 minutes
Cook Time 5 hours
Total Time 5 hours 10 minutes
Course Appetizer
Cuisine American
Servings 6
Calories 660 kcal

Ingredients list
  

  • 1 kg thin beef sausages
  • 2 onions sliced
  • 1/2 cup Maggi Rich Meat Gravy powder
  • 1 L water
  • Gravy mix sachets You can use any gravy mix you prefer...
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Step-by-Step Instructions
 

  • First, slightly brown and seal the sausages in a pan. Also, precook the onions for about 3 minutes till they're translucent.
  • You can totally skip the precooking stage if you're short on time or feeling adventurous!
  • Transfer the sausages and translucent onions directly into the comforting arms of your slow cooker bowl.
  • Pour over the gravy powder and water mixture, letting all those flavors swirl together in harmony.
  • Let it work its magic on HIGH for an hour, then switch to LOW for the remaining 4 hours. Feel free to keep it on warm if needed.

Notes

Enjoy these sausages in brown onion gravy over a bed of mashed potatoes or alongside steamed vegetables for a full meal.
This dish is a crowd-pleaser!
Keyword brown onion gravy, sausages, slow cooker