Recipe Card of Classic Waffles
Craving waffles that are crispy on the outside yet soft on the inside? Perfect for any breakfast, these waffles come together with ingredients you likely have at home. Dive into a morning treat that's as easy as it is delicious!
Ingredients list
- 2 cups all-purpose flour
- 1 teaspoon salt
- 4 teaspoons baking powder
- 2 tablespoons white sugar
- 2 eggs
- 1.5 cups warm milk
- 0.333 cup butter melted
- 1 teaspoon vanilla extract
Step-by-Step Instructions
- Round up all ingredients needed for this waffle treat.
- In a large bowl, whisk together flour, salt, baking powder, and sugar; set aside. Heat up your waffle iron to your liking.
- In a separate bowl, beat the eggs, then mix in milk, melted butter, and vanilla.
- Pour the milk mixture into the dry ingredients' bowl and whisk until well combined.
- Pour the batter onto your preheated waffle iron and cook until they're golden and crispy.
- Serve immediately for peak crispness and enjoy the delightful flavors!
Recipe Video
Notes
These waffles are perfect with a dollop of whipped cream, fresh berries, or a drizzle of your favorite syrup for an extra treat.
Nutrition
Calories: 379kcalCarbohydrates: 48gProtein: 10gFat: 16gSaturated Fat: 9gCholesterol: 113mgSodium: 899mgFiber: 1gSugar: 9g
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