1/4cupchopped malted milk ballssuch as Whoppers, optional
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Step-by-Step Instructions
In a small mixing bowl or a large liquid measuring cup, combine the chocolate milk, chocolate malt powder, and pudding mix. Whisk thoroughly to dissolve everything.
Pour the combined mixture into a Ninja Creami pint container without exceeding the max fill line. Close the lid and place it on a stable surface in the freezer for a minimum of 24 hours.
Take the pint out of the freezer and remove its lid. Insert the container into the Ninja Creami's outer bowl, secure it, and lock into the machine.
Push the Lite Ice Cream button, allowing the cycle to run until completion.
Once done, take the pint out and assess the ice cream's texture. If it's too crumbly, reposition it in the machine, hit Re-spin, and inspect again. Add a splash of chocolate milk if needed and Re-spin once more.
If desired, create a small pocket in the ice cream, insert chopped malted milk balls, return the pint, and use the Mix-in button to blend. Alternatively, serve topped with chopped candy pieces.
Recipe Video
Notes
Enhance your frozen treat by serving it with extra malted milk ball crumbles, or enjoy it as a standalone delight. Perfect for satisfying classic dessert cravings!